Llet Merengada (Meringued Milk)

One on the most refreshing and healthiest drinks out there! This is a must for all hot summer houses. Anybody of any age can try it! Children love it, teenagers crave for it, and adults are enchanted by it!
I really don’t know where it’s typically from, all I know is this recipe of my mothers, and grandmothers. So it’s basically from their heart. I hope everyone tries it. It’s very easy to do, and very satisfying once you’ve tried it. A lot ofbeverage comes out, so you must share with friends, family, or even make a stand on the side-walk giving free drinks to hot, sweaty, thirsty people walking by! You’ll make their day for sure!

Well, enough chit-chat, give us the recipe! Most of you must be thinking… alright alright..
By the way, Llet merengada is in catalan.

 

Llet Merengada

Ingredients:

1 liter of milk

150 grams of sugar

the skin of one or two lemons

2 cinnamon sticks

2 egg whites

powderd cinamon

 

Preparation:

Heat the milk with the sugar, cinnamon sticks and lemon peel which has been cleaned before hand… As it starts heating up, never stop stirring the mixture, slowly and clock-wise. Remove any cream that may be formed. Whenever it starts boiling, remove it from the heater.

We prepare the meringue by beating the egg whites until fulffy and then we add a tablespoon of white sugar. We add it to the mixture, slowly and a stirring it with love. Once it’s all stirred in, you put it in the fridge and wait for it to cool.

 

Once it’s cool, you enjoy!

That’s it folks!

 

It’s a very easy recipe that everyone enjoys and it’s very very healthy. I hope you all try it. By the way, use good quality milk, like skimmed milk. And don’t remove the cinnamon sticks.

 

See you all soon! Remember if you want any recipe, or tips on how to prepare a special ocasion, just say the word!

 

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